last week, the sister and i had the most delicious dinner at thai patio. and i was inspired. i’ve always loved thai food, but i’ve never delved into making it myself. so last night, i started my thai cooking adventure. i started with the simple: fresh rolls. baby steps. when the extent of a recipe is chopping veggies, boiling water and stirring a few ingredients–you really cannot go wrong. but sometimes, like in this case, simple recipes turn out to be the most delicious.
yellow peppers – bean sprouts – cucumbers
carrots – mango – romaine lettuce
mint – vermicelli – rice paper
simple homemade peanut sauce:
minced ginger & garlic – sugar
peanut butter – hoisin sauce – water
after dunking the rice paper in a bowl of cold water, pile ingredients onto center of sheet.
roll it like a burrito.
the finished product!
definitely is going to become a summer staple in this house.